Organochlorine Pesticides Residues in Mussels of Greek Island Evia
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چکیده
منابع مشابه
Monitoring of organochlorine pesticides residues in green mussels (Perna viridis) from the coastal area of Thailand.
The utilization of organochlorine pesticides for pest control chemical has been of great interest on residue contamination from biological organisms in the environment. Green mussel (Perna viridis) samples were monitored as bioindicators for assessment of the water quality in coastal waters along the Gulf of Thailand. Thirty-six samples were collected from 12 stations during 1997-1999 and analy...
متن کاملOrganochlorine pesticides in gallstones.
A method is described for the determination of organochlorine pesticide residues in human gallstones. The difficulty caused by the presence of large amounts of cholesterol in the stones is overcome by an acetylation step in the “clean-up” procedure, and the method finishes with identification and determination of the individual pesticides by gas-liquid chromatography. Results are given for 28 s...
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Introduction Organochlorine pesticides and PCB congeners are persistent organic compounds found in the environment. Because of their stability and tendency to accumulate in fat they can enter the food chain and therefore be found in cow milk. As these chemicals are banned in most countries, it is expected that the compounds can still be found in cow milk due to environmental contamination of th...
متن کاملWhat Are Organochlorine Pesticides?
Pesticides are a group of chemicals made for the purpose of killing or otherwise deterring “pest” species. The word pesticide may refer to insecticides, herbicides, fungicides, or other pest control formulations. Pesticides are inherently toxic and often associated with adverse health effects in non-target organisms.1 Organochlorine pesticides are a large class of multipurpose chlorinated hydro...
متن کاملOrganochlorine pesticides residue in breast milk: a systematic review
Background: Chlorinated pesticides have been used in pest control for several decades in the world. These compounds are still applied in many regions, and their continuous usage has resulted in their bioaccumulation and residue in the food chain. These residues could transfer to food products and accumulate in fat tissues. Undoubtedly, the breast milk could be a significant biomarker for esti...
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ژورنال
عنوان ژورنال: International Journal of Chemistry
سال: 2009
ISSN: 1916-9701,1916-9698
DOI: 10.5539/ijc.v1n2p3